7 iced coffee recipes to refresh you

In the summer, enjoy a good iced coffee, cold enough to appreciate all the flavors!

Iced coffee cools you down!

This product is one of the most consumed worldwide, along with tea. Many properties are attributed to him, in particular it is a very good stimulant because caffeine stays in the body for 4 to 6 hours. It can be drunk for a long or short time, iced or hot. Everyone has their preference, even in taste. It is a consumer favorite to accompany breakfast or conclude with a lively note after lunch. Iced coffee works well in the afternoon as a refreshing and invigorating meal with a light dessert.

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On sale, there are many varieties with a combination of aromas that make it exceptional. Coffee is an antioxidant, so it is known to be good for the immune system. It is also an ally of the cerebral system.

coffee history

Find out how to reproduce exceptional coffee at home, which will give you a cool drink in the summer. credit: pixabay

The coffee bean and the drink itself first appeared as “jhwa” in Felicitous Arabia, a region in southern Arabia during antiquity. However, its origin is attributed to Ethiopia. Its cultivation spread mainly in the 15th century, but coffee arrived around the 17th century by Venetian merchants. He gradually moved to the salons of scholars and philosophers at that time. Louis XV popularized this drink at the court of Versailles, and he liked to roast his own harvest from the Trianon Garden.

How do you make coffee?

Discover all the secrets of success for a good cup of coffee to serve your guests, be a real barista! credit: pixabay

Each land from which coffee is extracted gives a very unique and distinctive flavour. Cultivation and preparation differ in the composition of this drink. This selected ingredient can be sold in pill form or ground directly. You can use several methods to heat your coffee:

Filter coffee machine: First rinse the filter paper, then put 10 grams of coffee against 10 cl of water.

-French coffee machine: Use coffee beans, which you will grind by yourself to leave a thickening. Add 1 tablespoon to 12 cl of water at 90°C. Leave it to soak for 4 minutes. Then press the plunger to pour the coffee.

Dripper: Use 40g of ground coffee for 60cl of water, heated to 88°C. Leave it on for 4 minutes.

Capsules: They are used with one cup of coffee and cannot give a second cup. Pour between 2 and 4 cl of water to make an espresso, for example, and 6 cl if it’s lighter coffee. Then let the water boil empty into the machine to clean it.

Gather coffee grounds for the beauty of your body to use as an exfoliator for your skin. It also eliminates unpleasant odors and can be used as a fertilizer in the garden.

For an iced coffee, use the medium you have at home and let your brew cool down to succeed in your recipes. It is recommended not to drink coffee after 5 pm, as it prevents you from sleeping.

Iced vanilla coffee

This homemade drink recipe brings sweetness and bitterness from the first sip. credit: pixabay

Enough for 4 people
Preparation time: 10 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

-1 liter of milk
-2 bags of vanilla sugar
– 1 cup hot water
– 6 teaspoons of instant coffee

Prepare :

1- To start, pour hot water, instant coffee and sugar into a large jug. Stir to mix food.

2. Then you can pour hot milk and stir. Pour your recipe into 4 large cups and keep cold.

3. Take them out after 30 minutes and put them on the table.

trick: You can put a little cocoa powder to support the aromas of the drinks.

Iced coffee latte and caramel

For your next snack, we recommend this great-tasting caramel recipe. credit: shutterstock

Enough for 4 people
Preparation time: 10 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

-70 cl of milk
– 60 cl of coffee
– 15 cl of caramel syrup
Sweet whipped cream
-Chocolate chips

Prepare :

1. First, mix together the caramel syrup and coffee. They must be confused.

2. Next to, heat the milk to make it foamy. Then add it to the first mixture and divide it into the cups. Store everything in the refrigerator.

3. When ready to serve, cover with whipped cream and also add the rest of the caramel syrup. Garnish with sprinkles of chocolate chips. Enjoy!

Iced cappuccino coffee

Among our gourmet recipes, this recipe revisits the popular cappuccino for a cold-in-the-mouth taste. credit: pixabay

Enough for 4 people
Preparation time: 10 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

-70 cl of coffee
– 50 ml milk
– 20 cl of fresh cream
– 10 grams of powdered sugar
– 10 grams of powdered sugar
– Few ice cubes

Prepare :

1.First, pour the powdered sugar into the coffee and set it aside.

2- Next to this, whisk the fresh cream and powdered sugar to form the homemade whipped cream.

3- Next, whisk the milk until frothy.

4- Pour the coffee into a cup and add ice cubes. Cover with milk foam without mixing. You can top your glass with whipped cream if you wish.

dalgona iced coffee

This modern drink is one of the most popular recipes at the moment. credit: shutterstock

for two
Preparation time: 10 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

-2 tablespoons of instant coffee
– 10 grams of powdered sugar
-1 teaspoon of vanilla extract
-5 cl very hot water
– 15 ml condensed milk
-ice Cube

Prepare :

1- To start, pour the coffee into a jug and add the powdered sugar. Whisk them to get a foamy cream.

2- You can put ice cubes in the glass to cool it.

3. Mix the condensed milk and vanilla extract to get a homogeneous liquid, then drop them on ice cubes to get a 3/4 volume of the glass.

4. Pour the coffee foam into the piping bag and cover the cups. Enjoy right away!

iced coffee

Savor this fresh and perfect drink on sunny days, an unforgettable recipe! credit: pixabay

for two
Preparation time: 10 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

– 40 ml cold water
-2 tablespoons of ground coffee
-5 grams of sugar
– Few ice cubes

Prepare :

1- In this recipe, put cold water, ice cubes and ground coffee first in a shaker.

2. Make sure it closes well and start moving your chakra subtly.

3. Put everything in 2 large cups, a light foam should appear. You can sweeten as you wish.

4- Serve your drink right away to appreciate all its freshness!

Irish coffee Iced coffee

This Irish specialty has the effect of a cold infusion to be enjoyed during the festive period. credit: shutterstock

for two
Preparation time: 10 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

-2 espresso
– 6 cl of whiskey
– 5 cl of long coffee
– 5 cl hot water
-5 grams of sugar
– whipped cream (optional)

Prepare :

1- For this cup, you can mix whiskey and espresso first, then let your drinks rest for 15 minutes. Then we put this mixture in a shaker and stir.

2. Side, mix hot water and sugar and set aside for 5 minutes. Then add to shaker as well as long coffee. shake!

3. Once well stirred, you can pour your Irish coffee into two highball glasses.

4. Top with whipped cream for an extra dose of pampering. You can taste!

Iced coffee for avocados

Sail to Italy to master the technical expertise of Affogato, a real pleasure! credit: istock

Enough for 4 people
Preparation time: 10 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

-4 scoops of vanilla ice cream
– 2 cups of lukewarm coffee
-4cl of amaretto
– 5 grams of powdered sugar
– a handful of ground hazelnuts
-whipped cream

Prepare :

1- To start, mix the lukewarm coffee and amaretto together, then add the powdered sugar. Mix vigorously.

2- Put the whipped cream in the bottom of the cups, then put the ice cream spoon.

3. Sprinkle with crushed hazelnuts and finally pour the coffee mixture. Taste this homemade recipe with your eyes closed!

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