Cold meal for less than 20 euros
Every Friday in the summer until August 26, 2022, Yannick Dubois, winner of the 2021 Leopards Prize and now home chef, will give us the recipes. Today: a cold meal for four and for less than 20 euros. Ingredients: 50 cl of milk, 50 cl of liquid cream, red and yellow peppers, 80 grams of … Read more