Electronic cooking: from chulha to induction, how renewable energy is fueling India’s transition to electronic cooking

Students cook food during the Bandra Solar Cooking Festival on January 15, 2015 in Mumbai, India. Abstract Preliminary evidence suggests that electronic cooking has the potential to rapidly expand as an ambitious solution for many consumers who cook using biomass and other polluting fuels. While livelihoods solutions backed by clean energy can catalyze such a … Read more